Raw honey is unheated, unprocessed and unfiltered; it has many health benefits. Here are a few:
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Honey is an instant energy booster and is a rich source of carbohydrates, vitamins, minerals and amino acids. Drink a glass of water with a teaspoon of honey to help relied excessive fatigue.
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Honey is twice as sweet as refined sugar, therefore when replacing the amount of sugar with honey reduce the amount called for by one third to one half honey instead of granulated or table sugar.
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Since honey has the ability to absorb and retain moisture, use honey in baked foods to keep them bakery fresh.
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Using honey makes scrumptious marinades for meats such as chicken, pork chops and beef. Remember to wipe off the marinade and brush it onto the food halfway through cooking to get a beautiful lacquered finish.
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Make a delicious low calorie salad dressing by whisking two tablespoons of honey with ¼ cup of balsamic or white vinegar, ½ cup olive oil, salt, pepper to taste.
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Honey can be used to help your body adjust to local plants and lessen your allergic reaction to them. Spread a teaspoonful on a slice of bread, muffin to enjoy with your breakfast every morning.
Remember honey should not be given to children under one year of age. Their digestive systems are not mature enough yet to process the natural endospores found in honey.
Wayi products are hypoallergenic and are a good option for the chemically sensitive. Wayi chooses to support sustainable growth and production by providing natural products that have minimal environmental impact. Bamboo naturally repels insects making the use of pesticides unnecessary. They use AZO free dyes (free of hazardous chemicals) and meet strict European environmental standards. In short, Wayi is encouraging health and healing through the use of environmentally and people friendly products.
